Crunchy, baked crackers with sesame, quinoa, flax and amaranth seeds with a rich and savory taste.
Goodbye, Gluten: We use pure, GMO-free California-grown rice and sesame seeds grown in the U.S. to create certified gluten-free snacks. This is a cracker you can feel good about.
Baked Not Fried: Crunchmaster crackers are made with the very best ingredients and then baked to deliver a delicious taste and a pleasing crunch; Cholesterol free
Wholesome Snacks: Satisfy your cravings with this crunchy alternative to chips, bread and pretzels. They’re specially crafted to pair with all your favorite flavors like artisan cheeses, hummus, seafood, soups and salad.