Fish Stock made "off the docks" of Maine and ready to use as a delicious, quality base or to enhance a seafood recipe. Ideal for seafood risotto or pasta
Made with fresh wild-caught Atlantic Haddock with a flavorful medley of fresh cut, aromatic vegetables, real California wine, and aromatic spices
Produced in small, hand crafted batches, using wild caught and sustainably harvested seafood, and meeting Marine Stewardship Council (MSC) sustainability standards
Made with natural and simple ingredients. Free of preservatives, coloring, artificial additives, trans fat or MSG
Founded in 1917, Bar Harbor foods are produced in Maine, USA, using time-tested recipes, ingredients "fresh off the docks", and a commitment to sustainability